Chopped Chicken Salad with Honey Mustard Dressing
This crunchy chopped chicken salad with honey mustard dressing scores an A+ for texture, taste, and good looks!
Ingredients
For the Chopped Chicken Salad
- 2 cups shredded rotisserie chicken
- 4 cups chopped iceberg lettuce
- ½ cup cherry tomatoes halved
- ½ cup diced cucumber
- ¼ cup red onion thinly sliced
- 1 ripe avocado diced
- 4 slices cooked bacon chopped
- ¼ cup crumbled feta cheese
For the Honey Mustard Dressing
- 3 tablespoon Dijon mustard
- 2 tablespoon honey
- 3 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- Salt and pepper to taste
Instructions
Prepare the Salad
- In a large bowl, combine iceberg lettuce, cherry tomatoes, cucumber, red onion, avocado, bacon, and rotisserie chicken.
- Sprinkle with crumbled feta cheese.
Mix the Dressing
- In a small bowl or jar, whisk together Dijon mustard, honey, olive oil, lemon juice, salt, and pepper until smooth and emulsified.
Assemble the Salad
- Drizzle the honey mustard dressing over the salad and toss gently to combine.
- Serve immediately and enjoy!
Tried this recipe?Let us know how it was!